PEANUT BUTTER

Ingredients :

Peanuts – 200 g
Salt – 1/3 tsp.
Honey – 1 tbsp.
Vegetable oil – 3 tbsp.

If you use raw peanuts, you should pre-bake them in an oven for 10 minutes at a temperature of 180 C. You can also make a paste of raw peanuts. In a blender put the peanuts, salt, honey, vegetable oil and grind until smooth. Thickness should be adjusted with vegetable oil, add a little more if you want to achieve a more fluid consistency. You can also add cocoa. You can replace the honey with maple syrup.

Have a nice meal!