Ingredients : Flour - 2 tbsp. (you can take 1 tbsp. of regular flour and 1 tbsp. of coarse flour)Wild herbs (e.g., gout, field thistle, nettle) fresh or dried in powderWater - 1 tbsp.Spices - to tasteMelted butter (you can replace it with plain butter) - for greasing...

Thin pita, as it turns out, is such a versatile product: it's suitable for casseroles and lasagna-type dishes, and it makes a variety of rolls. Today I'm going to share a recipe for another vegetarian pita filling, and we're going to make pita rolls and lightly brown...

Ingredients : Quinoa - 200 g (cooked in vegetable broth)Broccoli - 300 gr (fresh or frozen)Non-rare cheese - 1 cup (grated)Salt and pepperWhole-grain tortillas - 4 pcs.Olive oil - 2 tablespoons. Boil quinoa in vegetable broth. Chop the broccoli. Mix quinoa, broccoli...

Ingredients : For the dough: Cheese cheese - 250 gButter - 150 grSoda - 1/2 tsp.lemon juiceCoriander powder - 1 tsp.Turmeric - 1/2 tsp.Flour - 250 gr For the filling: Paneer - 150 g (or Adygean, or bryndza)Sour cream - 1 tbsp.Salt - to tasteFresh herbs - a bunchSour...

Ingredients for 1 shawarma: Lavash - 1 pc.Satsebeli sauce.Asparagus + carrots.Cucumbers - 0,5 pcs.Tomatoes - 0,5 pcs.Sweet bell pepper - 0,5 pcs.Fresh and dry herbs. Step 1. Prepare all ingredients for stuffing.Step 2. Then we cut all the vegetables into strips, for...

Ingredients for 1 shawarma: Lavash - 1 pc.Sour cream.Adygei cheese - 0,5.Cucumbers - 0,5 pcs.Tomatoes - 0,5 pcs.Cabbage.Fresh and dried greens.Paprika.Salt. Step 1 Prepare all ingredients for stuffing.Step 2. Then all vegetables are cut into slices, in order to make...