Ingredients : Potatoes - 400 gr.Broccoli - 400 gr.Tomatoes - 5 pcs.Feta cheese - 150 grOlive oil - 2-3 tbsp.Spices, salt - to tasteGreens - Boil the potatoes in jacket and cut into halves or quarters, depending on size. Boil broccoli for 4-5 minutes in salted water,...

On this magical night we want to eat something delicious, hearty and unusual. It's the right time to put a green vitamin salad on the table. This combination has everything you need to benefit your body. Well, the taste will nourish the mood! The products are very...

This salad mix, like a ray of sunshine, will bring a fresh bright note to your New Year's menu. It's quite a light salad that won't break the usual gastronomic rhythm and will create a festive mood. To prepare 3-4 servings you will need: 1 bunch of fresh salad...

This salad will be a real decoration on your table. It can be safely prepared for holidays or to please your family and friends on ordinary weekdays. Greek salad: ingredients and recipeTomatoes - 3-4 pcs.Spinach - a handful of leavesCheese cheese - 300 gr.Olives -...

The traditional salad "Vinaigrette" is prepared with sauerkraut, but in this recipe we suggest adding pickles. This gives the salad a tangy salty taste, and it also turns out more juicy. Goes well with vegetable cutlets and porridge. Ingredients for 2 servings: Beets...

Ingredients: Potatoes - 5 pcs.Carrots - 1-2 pcs.Beets - 2 pcs.Canned green peas - 400 gSauerkraut - 200 gPickles - 200 gParsley and dill greensSaltSunflower oil Wash potatoes, carrots and beets. Do not peel and boil in a pot until tender (you can check readiness by...