Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
ISRAEL WEIGHT LOSS FORMULA
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop and in 10 weeks
I lost about 9 kg … very satisfied with this product .
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.
VEGETARIAN ROLLS
Rolls. Most of those who have tried rolls become fans of them. They are really worthy of attention, because it is a delicious, festive, stand-alone dish, not difficult to prepare, with ingredients available in retail chains. The main thing is their proper preparation,...
DRESSING VEGETABLE SALAD
Fresh vegetables are always good on the holiday table! And of course, it's hard to imagine New Year's salads 2019 without a tasty vegetable mix. The combination of broccoli, tomatoes, bell peppers and leafy greens is sure to make a proper impression this holiday...
VEGETARIAN FALAFEL BAKED WITH TURMERIC
Ingredients : Soaked chickpeas for 6 hours - 1.5 tbsp.Soaked Buckwheat - 1/4 cupGrated hard cheese - 100gWater - 1 tbsp.Fresh herbs (dill, coriander/cilantro mixture, parsley) - 1 cupHimalayan salt - 1 tbsp.Ground cumin - 1/2 tbsp.Ground turmeric - 1 tsp. Mix all the...
LAZY CURD DUMPLINGS WITHOUT EGGS, IN A HURRY
Lazy curd dumplings are a classic recipe for an authentic Russian fast food! This version of the dish is ideal for breakfast. You can make lazy curd dumplings for lunch. Yes, and for dinner this variant of food is quite suitable. Although, still in the classic sense,...
MASHED PEA SOUP
Ingredients: Potatoes - 1 pc.Carrot - 1 pc.Green peas - 200 gr.Flour - 3 tbsp.Ghee oil - 10 gr.SaltLaurel leafParsley - 1 bunchBreadcrumbs - Peel and wash carrots, grate on a coarse grater. Put grated carrots in a small saucepan with a thick bottom. Add a spoonful of...
VEGETARIAN PANCAKES
Vegetarian pancakes: composition Milk (or kefir) - 200-300 ml.Soda - 1/3 tsp.Salt - 1/3 tsp.FlourGhee or vegetable oil for frying Vegetarian pancakes: Pour milk (or kefir) into a dish and place on the lowest heat. At this time, get the baking soda, salt, flour, and...
RICE SALAD
Ingredients : Rice - 150 mlWater - 250 mlVegetable oil - 1 tsp.Cucumber - 1 small pieceSweet bell pepper - 1 smallHard cheese - 100 gr (as desired)Canned corn - 3-4 tbsp.SauceSour cream - 150-200 mlSalt - to taste Wash the rice, pour boiling water and put on the fire....
VEGETARIAN RATATOUILLE
Ratatouille is an easy and quick vegetarian dish from Provence France. It's a great low-calorie vegan dinner and just a wonderful dish for the whole family. Although easy to prepare, this dish looks spectacular and will be a worthy decoration even for the festive...
CREAM HONEY
Ingredients : Crystallized honey - 20 mlLiquid honey - 180 mlCinnamon - to taste If there is no liquid honey, you can melt it at a temperature no higher than 38 degrees. Cool the honey for a while in the refrigerator. Place in a blender and whip until it changes color...
VEGETARIAN PEA SOUP
Ingredients : Potatoes - 1 pc.Carrots - 1 pc.Green peas - 200 gr.Flour - 3 tbsp.Ghee oil - 10 gr.SaltLaurel leaf Rinse and peel carrots. Then grate them on a coarse grater. If you want the soup to be brighter in color, then grate the carrots on the finest grater. This...
